After running a dairy farm in Tillamook, Oregon for twenty-five years, sun-starved Jeff and Andrea Adams moved to the beautiful Walla Walla valley in 2005. While the two stayed busy, with Jeff as a dairy heifer feedlot manager and Andrea as a veterinarian, they still missed cheese culture (and all of the terrible puns that accompanied it), and sensed a void in a booming industry-with all of this wine, shouldn’t there be more cheese to pair it with? In 2014 they gave up all hope of a quiet, early retirement and joined the Umapine Creamery, eventually branching out into the Walla Walla Cheese Company. These days, they divide their time between work, cheese-making, running a small farm of horses, heifers, chickens, cats, and their official greeting dog, Nixie, and bossing around their two kids, Brennan and Kalie.

Visit Walla Walla

Explore. Unwind. Uncork.

Walla Walla Cheese Company

Walla Walla Cheese Company

Walla Walla Cheese Company

Login